A great experience comes from the right elements
Eilakaisla helps you find staff for the kitchen, dining room, front desk, and events. We’ll work with you to determine the tasks, required skills, and schedule. Our recruitment and staffing services cater to both your ongoing needs and the need to fill gaps in your team.
The pace changes,
but the level of service doesn't
In the HoReCa and events industries, situations change rapidly. Seasonal fluctuations, absences, events, and peak periods are immediately reflected in day-to-day operations. That’s why the right candidate needs to be able to step in quickly and immediately become part of the service chain.
Eilakaisla helps you find servers, chefs, front desk staff, restaurant and hotel managers, event staff, and other industry professionals for situations where the customer experience must not suffer.
The level of service remains consistent
A good employee maintains a positive customer experience even when things get busy.
Seasons don't come as a surprise
When demand fluctuates, the right people can be brought on board without unnecessary delays.
Day-to-day operations aren't affected by staff shortages
Absences and unexpected events won’t disrupt service when a solution is found quickly.
The HoReCa and events sectors need people who can jump right in
Tasks in the HoReCa and events industries change rapidly, but one thing remains constant: service must run smoothly at all times.
Dining Room and Customer Service
Duties of servers, shift managers, and other dining room staff.
Kitchen and Production
The duties of chefs, kitchen assistants, and other kitchen professionals.
Hotel and Front Desk
Duties of receptionists, hotel service staff, and support staff in the lodging sector.
Events and Occasions
The duties of event staff, event services, and dealing with rapidly changing situations.
Supervisors and Leadership Roles
Duties of restaurant and hotel managers and other leadership roles.
In these situations, the right factor has an immediate impact
In the HoReCa and events industries, the right person makes an immediate difference in the quality of service, the pace of work, and the customer experience. Eilakaisla helps you find skilled professionals for situations where the work needs to run smoothly right from the very first shift.
You need to quickly hire more staff for the dining room, kitchen, hotel, or events
The busy season or peak period puts a strain on everyday life
Absences are immediately visible in customer service
We must maintain a high level of service even when we're busy
The team needs flexibility without a lengthy hiring process
We need to get the right people on board quickly
Solutions tailored to the needs of the HoReCa and events industries
When staffing needs change rapidly, you need to implement the right solution without unnecessary delays. Eilakaisla helps you determine when flexibility is needed and when a more permanent solution is required.
Staffing
When needs change, staffing services provide flexibility and keep operations running smoothly.
Recruitment
When you’re looking for a permanent professional, recruitment helps you find the right person for the right role.
Tell us what kind of professional you're looking for
When the customer experience is what matters most, it’s important to find the right person quickly and accurately.
